INGREDIENTS
4
salmon filets, skinless
2
Bell peppers
2 cups
Broccoli, frozen
1 tbsp
Garlic
1 tsp
Garlic powder
1
Green onion
1/2
Yellow onion
7 tbsp
Honey
1/2 cup
Soy sauce, low-sodium
2
bags Cauliflower rice, frozen
2 tbsp
Brown sugar, light
1 tbsp
Cornstarch
1
Salt and pepper
1 tbsp
Sesame seeds
2 tbsp
Olive oil
1 1/8 cups
Water