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Black Beans and Rice | Gallo Pinto

Sasha Martin
  • minutes
  • Serves

INGREDIENTS

30 oz

Black beans, canned

4 cloves

Garlic

1

Onion

1 cup

Broth

1/8 cup

Worcestershire sauce

2 1/2 cups

White rice, cooked

1/2 tsp

Paprika

1

Pepper

1

Salt

1

Vegetable oil