Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
Flank steak
2
Bell peppers, large
4 cloves
Garlic
1
Onion, large white or yellow red
1/4 cup
Lime juice, fresh
2 tbsp
Lime juice, zest
2 tsp
Liquid smoke
1 tbsp
Soy sauce
1/2 tsp
Black pepper
1 1/3 tbsp
Chili powder
2 tsp
Kosher salt
1
Kosher salt
1 tbsp
White vinegar
1 tbsp
Cumin
1 cup
Sour cream
NOTES
I set aside half before cooking for freezer meal for slow cooker. The other half I did in the instant pot. Sauté veggies with garlic first, set aside, then browned meat. Added other seasonings to meat and cooked manual for 10 minutes. Will try adding only 1/4 cup beef broth or none at all next time so flavors are stronger.
Laura Allen • 2018-05-15
Notes: I set aside half before cooking for freezer meal for slow cooker. The other half I did in the instant pot. Sauté veggies with garlic first, set aside, then browned meat. Added other seasonings and manual for 10 minutes. Will try adding only 1/4 cup beef broth or none at all next time so flavors are stronger.