INGREDIENTS
1/4 tsp
Ginger
1 cup
Pumpkin puree
5 cups
Rolled oats, old-fashioned
1
4 + 1/8 teaspoon salt
3/4 cup
Brown sugar
1 1/4 tsp
Cinnamon
1/8 tsp
Cloves
1/2 tsp
Nutmeg
2 tsp
Vanilla extract, pure
6 tbsp
Coconut oil, virgin
2 cups
Sunflower seeds, raw unsalted