INGREDIENTS
1
9 inch deep dish pie shell (unbaked)
2
large eggs
1/2 cup
flour
1/4 tsp
salt
1/2 cup
sugar
1/2 cup
packed brown sugar
3/4 cup
butter, room temperature
1 1/2 cups
chocolate chips (I used semi-sweet)
Sweetened whipped cream or ice cream (optional)
1/4 cup
chocolate chips
2 tsp
vegetable oil