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Sesame Ginger Salmon

Holly Nilsson, Spend with Pennies
  • minutes
  • Serves 4

INGREDIENTS

4

salmon fillets

2 tbsp

brown sugar

2 tbsp

rice wine vinegar

2 tbsp

soy sauce

1 tbsp

sesame oil

1 tbsp

ginger (, grated (I like to buy the tube of paste))

1 clove

garlic (, minced)

1 lb

broccoli (, cut into florets)

2 tbsp

honey

1 tsp

sesame oil

1 tsp

soy sauce

1/2 tsp

grated ginger

1/2 tsp

toasted sesame seeds

2 tbsp

green onions (, chopped)