INGREDIENTS
1
Apple, large
1
bag Root vegetables with onion, frozen
2 tsp
Sage, fresh
2 tsp
Thyme, fresh
2 tbsp
Mustard, whole-grain
1
Kosher salt and freshly ground black pepper
2 tbsp
Apple cider vinegar
2
Roll-out pie crust, refrigerated
5 tbsp
Butter, unsalted