INGREDIENTS
2 8 ounce packages
Sea cuisine asian grill rubbed salmon
2
heads Broccoli
4
Carrots, medium thin
1/2 cup
Cilantro, fresh
1 tbsp
Garlic
1 tbsp
Ginger, fresh
1/2 cup
Green onions
6 tbsp
Soy sauce
1 tsp
Sriracha sauce
1
(6 or 8 ounce) package Rice noodles, thin
1 tbsp
Brown sugar
1 tbsp
Cornstarch
1/2 tsp
Red pepper flakes
2 tsp
Salt
3 tbsp
Sesame seeds, toasted
1
Oil
1/4 cup
Rice vinegar
1 tbsp
Sesame oil