INGREDIENTS
10
Chicken
4 cups
Broccoli florets
5 cloves
Garlic
1 tbsp
Ginger, fresh
1
Lime juiced
1
Pineapple
2
Eggs
1 cup
Coconut milk, lite or full fat
2 tbsp
Fish sauce
1/3 cup
Peanut butter, smooth
1/4 cup
Soy sauce, reduced sodium
2 tbsp
Sriracha
1/2 tsp
Black pepper
1/4 cup
Brown sugar, packed
1/2 tsp
Cornstarch
1/3 cup
Flour
1
Olive oil
1/3 cup
Coconut
1 cup
Macadamia nuts, roasted salted
1 cup
Panko bread crumbs
1/2 cup
Pineapple juice