INGREDIENTS
1 1/4
lbs Chicken breasts, boneless skinless
3/4 cup
Celery, small
1 1/3 cups
Grapes, red
1/3 cup
Green onions
1 tsp
Dijon mustard
2 tbsp
Honey
1/4 cup
Mayonnaise, light
1 tbsp
Poppy seeds
3/4 tsp
Salt
1 tbsp
Red wine vinegar
1/2 cup
Almonds, toasted
2/3 cup
Greek yogurt, plain fat-free