INGREDIENTS
1/3 cup
Campari mixed with 2/3 cup cold water
1/3 cup
Galliano mixed with 2/3 cup cold water
1/3 cup
pomegranate juice mixed with 2/3 cup cold water
1 cup
pink lemonade
3/4 cup
tangerine juice mixed with 1/4 cup cold water
3/4 cup
pomegranate juice mixed with 1/4 cup cold water
1/2 cup
strained peach nectar mixed with 1/2 cup cold water
1 tbsp
black-currant juice mixed with 1/4 cup cold water
Seltzer, for serving
2 tbsp
diluted Campari
2 tbsp
diluted tangerine juice
1 tbsp
diluted pomegranate juice
2 tbsp
diluted Campari
2 tbsp
diluted Galliano
1 tbsp
diluted peach nectar
2 tbsp
diluted Galliano
2 tbsp
pink lemonade
2 tbsp
pink lemonade
2 tbsp
diluted pomegranate juice
1 tbsp
diluted black currant juice
2 tbsp
pink lemonade