Review: Clean Eating With A Dirty Mind | White Chocolate Caramel Cashew Clusters

INGREDIENTS

1/2 cup

maple sugar

1/4 cup

coconut sugar

1/2 cup

canned full-fat coconut milk, room temperature

4 tbsp

(2 ounces/56 g) salted butter or ¼ cup (55 g) ghee

1/2 tsp

vanilla extract

1/8 tsp

fine-grain sea salt

recipe Salted Caramel Sauce (see above)

2 cups

(12 ounces/360 g) white chocolate chips or chopped white chocolate

2 tbsp

melted coconut oil

2 cups

unsalted dry-roasted cashew pieces