Favoreats
Favoreats LLC
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INGREDIENTS
4
racks Saint louis style pork, ribs
1
Down-home barbecue sauce
1/4 cup
Brown sugar, packed dark
2 tsp
Cayenne pepper
1 tbsp
Cocoa powder, unsweetened
1/4 cup
Paprika
4 1/2 tsp
Salt, coarse
1 tsp
Cumin, ground