Favoreats
Favoreats LLC
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INGREDIENTS
3
Beefsteak tomatoes, large
1
Eggplant (12 ounces), small
2 cups
Leeks
2 tsp
Thyme, fresh leaves
1
Yukon gold potato (8 ounces)
1
Zucchini (8 ounces), large
1/4 cup
Kalamata olives, pitted pitted and roughly chopped
1
Salt and freshly ground pepper, Coarse
6 tbsp
Olive oil, extra-virgin