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Blueberry Cream Cheese Cake

Reeni
  • 80 minutes
  • Serves 10

INGREDIENTS

Crust:

1

+ ½ cups (6⅜ ounces)all-purpose flour

1/2 cup

sugar

1/2 cup

unsalted butter

1

+ ½ teaspoons baking powder

1/4 tsp

salt

1

egg

1 tsp

vanilla extract

Filling:

1 qt

fresh blueberries

8 oz

cream cheese, softened

1 cup

sour cream

1

egg

1/2 cup

granulated sugar

1 tsp

lemon zest

2 tsp

vanilla extract

fresh whipped cream, for serving (optional)