INGREDIENTS
1
large onion, finely chopped
1
green bell pepper, stem and seeds removed and finely chopped
2 tsp
+ 2 tsp. olive oil
1 tsp
Italian seasoning (a blend of dried oregano, marjoram, thyme, and rosemary)
1/4
– 1/2 tsp. ground fennel (optional)
4
or 5 links turkey Italian sausage (1 – 1 1/4 lb.)
1 1/2 cups
cooked brown rice
3/4 cup
low-fat cheese (I used a four cheese blend)