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Fluffy Strawberry Pie with Pretzel Crust

Betty Crocker Kitchens
  • 570 minutes
  • Serves 8

INGREDIENTS

1

Chocolate-covered strawberries

1 tsp

Lime peel

2 cups

Strawberries

1/2 cup

Butter or margarine

1/4 cup

Lime juice

1/4 cup

Granulated sugar

3/4 cup

Powdered sugar

1 1/4 cups

Pretzels

3/4 cup

Water

1

package (4-serving size) jell-o™ strawberry-flavored gelatin

1 1/2 cups

Whipping (heavy) cream