INGREDIENTS
2 3/4 cups
unbleached all-purpose flour
2 tbsp
poppy seeds
1/2 tsp
baking soda
1/4 tsp
salt
1/2 cup
coconut oil, solid
1 cup
granulated sugar
1 tbsp
lemon zest
1/4 cup
olive oil
1 tbsp
ground flax seed
3 tbsp
water
2 tbsp
lemon juice
1/2 cup
additional granulated sugar