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Favoreats LLC

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Savory Vegetable Tart

Pillsbury Kitchens
  • 110 minutes
  • Serves 6

INGREDIENTS

2 cloves

Garlic

1 1/2 cups

Onions

3

Plum, small

2

Red potatoes, small slices thin

1/4 tsp

Thyme, leaves

1

Zucchini, cut into 1/4-inch slices, small

1/4 tsp

Black pepper, ground

3 tbsp

Crisco

1/2 tsp

Salt

1

Pillsbury pie crust, refrigerated

1/4 cup

Progresso panko bread crumbs

3 oz

Gruyere cheese

1

Small unpeeled japanese (or other small) eggplant (about 5 oz), cut into 1/4-inch slices