INGREDIENTS
3/4 lb
Chicken breasts, boneless skinless
2 cups
Ham, fully cooked
1/2 lb
Spanish chorizo, fully cooked links
1/2 lb
Shrimp, medium
2
Green peppers, large
1
Onion, large
1 can
Tomatoes
3 cups
Chicken broth
2 tsp
Hot pepper sauce
3 cups
Brown rice, instant
1 tbsp
Cajun seasoning
2 tbsp
Canola oil