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Favoreats

Favoreats LLC

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Roasted Potatoes & Carrots with Rosemary

Kitchen to Nirvana
  • 60 minutes
  • Serves 6 to 8

INGREDIENTS

3

Carrots

2

lbs Potatoes

3

sprigs Rosemary

1

Himalayan pink salt or sea salt

1

Pepper, Fresh ground

2 1/2 tbsp

Olive oil plus more to drizzle at the end