INGREDIENTS
8
Breakfast sausage patties
8
Eggs, large
1
Hot sauce
3 cups
All-purpose flour
5 tsp
Baking powder
1 tsp
Cayenne pepper
2 tsp
Cream of tartar
2 tsp
Kosher salt
1/2 cup
Shortening
1 tbsp
Sugar
1 stick
Butter, salted
1 1/2 cups
Buttermilk
1 cup
Cheddar, grated
8
slices Cheddar, white
1/3 cup
Powdered milk