INGREDIENTS
16
medium strawberries
Sugar (enough that all the strawberries are coated in sugar)
2 3/4 cups
Cake Flour
1/4 tsp
salt
2 1/2 tsp
Baking Powder
2 sticks
butter
4
Large Eggs
2 tsp
real vanilla extract
1/4 tsp
strawberry extract or juice from macerated berries
1/2 cup
milk
1 1/4 cups
Granulated White Sugar