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Acapulco Eggs

Judy Witherby
  • minutes
  • Serves 6

INGREDIENTS

2 tbsp

unsalted butter

8

whole eggs

1/4 cup

unsweetened almond milk

1/4 cup

1% cottage cheese

4 oz

green chiles

4 oz

nopales (chopped)

1/4 tsp

salt

1/4 tsp

black pepper

2/3 cup

cheddar cheese