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Cilantro Lime White Bean Hummus

This Gal Cooks
  • 10 minutes
  • Serves 4

INGREDIENTS

1 15.8 ounce can

of reduced sodium northern beans, drained and rinsed

1/4 cup

tahini paste

1 tsp

kosher salt

1/4 cup

fresh lime juice (about 2 small limes)

1/2

chipotle pepper in adobo sauce, seeds removed

2 cloves

garlic, peeled

1/4 cup

fresh cilantro leaves