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Caramel Brulee Cheesecake Strawberries

The Gunny Sack
  • 30 minutes
  • Serves

INGREDIENTS

2 pints

strawberries (washed and dried)

Caramel Cream Cheese Filling (recipe below)

1/2 cup

superfine sugar (or granulated sugar)

4 oz

cream cheese (softened)

1/4 cup

caramel topping (I used Mrs. Richardson's)

1/4 cup

powdered sugar

1/2 tsp

vanilla

1 cup

whipped cream