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Chili Relleno Casserole

Savorthebest.com
  • 110 minutes
  • Serves 12

INGREDIENTS

4 cans

each, whole green peppers, whole

4

Eggs

1 6 ounce can

Tomato paste

1/2 cup

Salsa, prepared

3 tbsp

All-purpose flour

1/2 tsp

Kosher salt

1/4 tsp

Pepper, fresh ground

1 lb

shredded cheddar cheese

1 lb

shredded monterey jack cheese

1 1/2 cups

Milk

1/2 cup

Pepper jack cheese

1/4 cup

Water