INGREDIENTS
1 tbsp
olive oil
1
sweet onion, finely chopped
4
garlic cloves, minced
5
or 6 zucchini (depending on size), chopped
4 cups
low sodium chicken broth (or vegetable broth)
1/4 cup
cilantro, chopped
1/8 tsp
cayenne
1/3 cup
half and half
3/4 cup
sour cream
2
garlic cloves, minced
3 tbsp
cilantro
1 lb
shrimp, deveined and peeled
2 tbsp
oil
1 tbsp
lime juice
1 tsp
cumin seeds
1/4 cup
cilantro
2
green onions, chopped
1
jalapeno pepper, chopped and deseeded
cayenne
Salt and pepper