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Frozen Cranberry Salad

Abbe Odenwalder
  • 15 minutes
  • Serves 12 to 16

INGREDIENTS

1

bag fresh cranberries1 1/2 c sugar8 oz cream cheese½ c walnuts or pecans, chopped8 oz can crushed pineapple-drained½ of a regular sized container Cool Whip or about 3 cups, though this is personal preference. If you want it creamier you can add more.