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Caramel Oatmeal Carmelitas Recipe

Linda Loosli
  • 44 minutes
  • Serves 1

INGREDIENTS

1

jar Mrs. Richardsons butterscotch caramel sauce (by the ice cream condiments)

12 oz

milk chocolate chips (now they come in 11.5-ounce packages, but they still work)

2 cups

flour

1 1/2 cups

brown sugar

2 cups

old-fashioned oatmeal

1 tsp

baking soda

1/2 tsp

salt

1 1/2 cups

butter