INGREDIENTS
2
lbs Chicken Tenderloins ((skinless/boneless; cut into even bit sized pieces))
6 tsp
Coconut Oil ((melted))
8 tbsp
Whole Wheat Italian Seasoned Breadcrumbs
1/2 cup
Fresh Parmesan Cheese ((shredded))
Salt and pepper ((optional; to taste))
Oil Spray ((I prefer Coconut Oil Spray))