INGREDIENTS
1 cup
self-rising flour
2 tbsp
self-rising flour
1 cup
plain, fat-free Greek yogurt
1
batch two ingredient dough
1/2 cup
boiling water
1 tbsp
baking soda
1/4 cup
butter (melted)
1 tbsp
pretzel salt
1
batch two ingredient dough
2 tbsp
olive oil
2 tbsp
butter (melted)
2 tsp
sea salt
1 tbsp
chopped cilantro
1
batch two ingredient dough
2 tbsp
butter (melted)
1/2 tsp
garlic salt
1
batch two ingredient dough
1
egg white (beaten)
1 tbsp
garlic and herb seasoning
1
batch two ingredient dough
1/2 cup
shredded cheddar cheese
2 tbsp
melted butter
1/4 tsp
garlic powder
1/4 tsp
parsley
1
batch two ingredient dough
3/4 cup
pizza sauce
1 1/4 cups
shredded Italian cheeses
34
pepperoni
1 tsp
oregano