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Spinach Artichoke Wonton Bites

Emily Bites
  • minutes
  • Serves 20

INGREDIENTS

1/3 cup

Artichoke hearts

1

Garlic clove

4 oz

Spinach, fresh

1 pinch

Black pepper

1 pinch

Red pepper flakes

20

Wonton wrappers

4 oz

1/3 less fat cream cheese, less fat

1 tbsp

Parmesan cheese, grated

1/3 cup

Shredded 2% mozzarella cheese

2 tbsp

Sour cream, fat free