Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1
Pork tenderloin (about 1 and 1/2 pounds)
1 tbsp
Basil, dried
6
Garlic cloves
3 tbsp
Onion
1 tbsp
Oregano, dried
1 1/2 tbsp
Pickled jalapeno chiles
1/3 cup
Apricot preserves
1/2 tbsp
Mustard, whole grain
1 tsp
Kosher salt
1/2 tbsp
Paprika
1 tbsp
Apple cider vinegar
2 tbsp
Olive oil