INGREDIENTS
12 oz
fresh okra (cut into 1/2 inch pieces)
Salt and pepper
2
large eggs (beaten with 1 tablespoon water)
1/2 cup
all-purpose flour
1/2 cup
yellow cornmeal
1/2 cup
seasoned bread crumbs
1 tsp
paprika (optional- go up to 1/4 teaspoon if you like spicy foods)
Oil for frying