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Favoreats

Favoreats LLC

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Blueberry Olive Oil Cake

Marc Matsumoto
  • 65 minutes
  • Serves 12

INGREDIENTS

320 g

Blueberries, fresh or frozen

4

Eggs, large

1 tbsp

granulated sugar

250 g

All-purpose flour

1 tsp

Baking powder

1/2 tsp

Salt

24 g

Sugar, coarse

1 cup

Olive oil, extra-virgin fruity

0.5 orange (zested)