Favoreats
Favoreats LLC
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INGREDIENTS
1 15 ounce can
black beans, rinsed and drained
1 14.5 ounce can
diced tomatoes (I used the kind with sweet onion in it)
1 10 ounce package
frozen whole kernel corn
1/2 cup
chopped onion
1/2 cup
chopped yellow, green, or red bell pepper (I used red, which is my favorite pepper)
1 10 ounce can
enchilada sauce (I used mild)
1 10.75 ounce can
condensed cream of chicken soup
1 1/2 cups
milk (I used skim)
1 cup
shredded Pepper jack cheese (4 ounces)
2
chicken breasts
