INGREDIENTS
8 oz
Button mushrooms, white
6
Garlic cloves
1 cup
Spinach, frozen
1
Sweet onion, thin
2
Sweet potatoes
1/2 cup
Brown rice
1/2 cup
Wild rice
1/2 tsp
Italian seasoning
1/2 tsp
Pepper
3/4 tsp
Sea salt
10 tsp
Olive oil, extra virgin
1 tsp
Cumin