INGREDIENTS
1 clove
Garlic
1/4 cup
Green onions
16
Sweet peppers (red, yellow and orange), halved lengthwise, seeded (1 lb), mini
1 tsp
Thyme, fresh leaves
1/2 tsp
Red pepper flakes
1/4 tsp
Salt
1/2 cup
Progresso plain panko crispy bread crumbs
2
packages (4 oz each) chevre
2 tbsp
Butter
2 tbsp
Heavy whipping cream
1/4 cup
Parmesan cheese