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Tasty Lentil Tacos

Michelle Thomas
  • 45 minutes
  • Serves 6

INGREDIENTS

1

Garlic clove

1 cup

Lentils, dried

1 1/2 cups

Lettuce

1 cup

Onion

1 tsp

Oregano, dried

1 cup

Tomato, fresh

2 1/2 cups

Chicken broth

1 cup

Salsa

1 tbsp

Chili powder

1 tsp

Canola oil

2 tsp

Cumin, ground

12

Taco shells

1 1/2 cups

Cheddar cheese, reduced-fat

6 tbsp

Sour cream, fat free