INGREDIENTS
1
Garlic clove
1 cup
Lentils, dried
1 1/2 cups
Lettuce
1 cup
Onion
1 tsp
Oregano, dried
1 cup
Tomato, fresh
2 1/2 cups
Chicken broth
1 cup
Salsa
1 tbsp
Chili powder
1 tsp
Canola oil
2 tsp
Cumin, ground
12
Taco shells
1 1/2 cups
Cheddar cheese, reduced-fat
6 tbsp
Sour cream, fat free