Favoreats
Favoreats LLC
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INGREDIENTS
Enchiladas
7
eggs
5
egg whites
1/3 cup
milk
1/4 tsp
salt
4 oz
can diced green chilies, drained
10 oz
can Rotel Mexican diced tomatoes, drained
1 1/2 cups
chopped ham
1 cup
Crystal Farms Pepper Jack shredded cheese
10
(10") flour tortillas
1
large tomato, chopped
1
bunch green onions, chopped
Hollandaise Cheese Sauce
3/4 cup
firm butter
5
egg yolks
1 tsp
lime zest
1 tbsp
lime juice
1/3 cup
milk
1 cup
Crystal Farms Pepper Jack shredded cheese