INGREDIENTS
2
lbs Jones no sugar pork sausage roll sausage
1 tsp
Basil, fresh
3
Eggs, large
2
packages (1/4 ounce each) active dry yeast
5 cups
All-purpose flour
2 tsp
Salt
2 tbsp
Sugar
1
warm 2% milk (120° to 130°)
2 tbsp
Butter
4 cups
Mozzarella cheese, part-skim
2 tbsp
Parmesan cheese, grated
1
warm water (120° to 130°)