INGREDIENTS
1 cup
water
1 cup
coconut milk
1 cup
brown rice
1/4 cup
red onion or green onions
fresh cilantro chopped
1/4 cup
diced carrots
1 tbsp
coconut oil
1 tsp
ginger root minced
1/4 tsp
tumeric
1/2 tsp
sea salt or more to taste
Toppings:
1/4 tsp
lime zest + juice
red pepper flakes
toasted jungle peanuts or raw cashews