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Honey Garlic Chicken & Asparagus

Melanie
  • 17 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

chicken breasts (cut in half and pounded to 1/2 inch thick)

Salt & pepper

1/4 cup

all-purpose flour

2 tbsp

olive oil

1 tsp

butter

2 cloves

garlic (minced)

1/4 cup

honey

2 tbsp

soy sauce

1 tbsp

apple cider vinegar

1 lb

asparagus