INGREDIENTS
2 cups
white whole wheat flour
2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
zest of 2 medium or 3 small lemons
1/4 cup
lemon juice
3/4 cup
milk
1 cup
plain Greek yogurt (I use 2% or full fat)
2
eggs
2 tbsp
honey (or pure maple syrup)
1 tsp
vanilla extract
fresh strawberries
pure maple syrup