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Favoreats LLC

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Figgy Cardamom Bread

Williams Sonoma
  • 55 minutes
  • Serves 10

INGREDIENTS

1 1/2 cups

Figs, dried

3

Eggs

1

package Active dry yeast

3 1/2 cups

All-purpose flour

1 tsp

Cardamom, ground

1 tsp

Kosher salt

1/3 cup

Sugar

286

milk

6 tbsp

Butter, unsalted