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Creamy Orzo Risotto with Butternut Squash

weightwatchers.com
  • 40 minutes
  • Serves 4

INGREDIENTS

2 cups

Butternut squash

1 tsp

Thyme, fresh fresh

1 cup

Chicken broth, canned

1 cup

Orzo

1/8 tsp

Black pepper, freshly ground, or to taste

1/4 tsp

Salt

1/2 tsp

Olive oil

1

Spray(s) cooking spray

1/2 tbsp

Butter, unsalted

2 tbsp

Half-and-half, fat-free

1/3 cup

Parmesan cheese such as parmigiano-reggiano, grated

1 1/2 cups

Water