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Easy Lobster Bisque

Tina
  • 70 minutes
  • Serves 8

INGREDIENTS

8 oz

Clam, bottled juice

1 1/2

lbs Lobster meat

2

Bay leaves

8 cloves

Garlic

1

Russet potato, large

1 tbsp

Thyme, fresh

1

Thyme, Fresh

1 28 ounce can

Tomatoes

1

Yellow onion

3 cups

Vegetable broth

1

Salt

1 tbsp

Olive oil

3 tbsp

Butter

1 cup

Cream

1

Creme fraiche

1/2 cup

Sherry, dry