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One Pot Asian-Inspired

By Yvonne [Tried and Tasty]
  • minutes
  • Serves

INGREDIENTS

4 tsp

sesame oil, divided

12 oz

pork shoulder, trimmed & cut into 1/2-in. pieces (I used short ribs)

2 tbsp

minced fresh garlic

1 3/4 cups

water, divided

2 tbsp

liquid aminos (and substitute with lower-sodium soy sauce)

1 1/2 tbsp

rice vinegar

1 cup

finely chopped onion

2/3 cup

sliced carrot

1 cup

Minute® 100% Whole Grain Brown Rice

1 3/4 cups

unsalted chicken stock

1 cup

frozen green peas

1/4 cup

thinly sliced green onions