INGREDIENTS
green plantains (or very slightly yellow) - 2, peeled and sliced
coconut oil - 1/3 cup, melted (or other oil if you can't have coconut)
1 tbsp
unflavored gelatin -
1/2 cup
tigernut flour -
1/4 cup
cassava flour -
1/3 tsp
salt -
1/2 tsp
baking soda -
1/2 tsp
apple cider vinegar -